After taking our drink order, our waitress brought over our bread basket. My first impression of a restaurant always comes from the bread...and this bread was yummy; warm and fluffy on the inside and crusty on the outside - perfect for melting butter! After serving such great bread, I knew only good things could come. We ordered the spinach and artichoke dip and the lobster bisque for apps. Both were delectable! Their lobster bisque is some of the best I’ve ever tasted! It was very flavorful and absolutely enough for two people. The spinach and artichoke dip was extra creamy and the flatbread that’s served with it is also delicious.
For entrees I ordered the Pasta Brio, rigatoni topped with grilled chicken, mushrooms and roasted red pepper sauce, and my friend ordered the Gorgonzola Crusted Bistecca, an 8 oz filet topped with Gorgonzola. When our dishes arrived, we quickly dug in....annnnd then I realized I wasn’t brought the actual dish I ordered. I was brought was the Chicken Pomodoro Classico, which was actually my second choice. It consisted of angel hair pasta topped with perfectly grilled chicken, ripe tomatoes, pine nuts, fresh basil, and Parmigiano-Reggiano. It was delish!
Brio Tuscan Grille
4200 Conroy Rd
Orlando, FL 32839